- coated in cocoa
- coated in crushed candy canes
- dipped in dark chocolate and rolled in hazelnuts
- dipped in dark chocolate and topped with crushed candy canes
These were coated in cocoa. I didn't put them in the fridge, which is why I think think they absorbed the coating. :/
Frosted Gingerbread Cookies
Two out of three people who tried the gingerbread cookies said that the frosting was too lemony. So, I played with the frosting and attempted to fix the problem. I added more butter, milk and vanilla. I also added some powdered ginger.
Gingerbread cookies frosted with Lemon-Ginger Buttercream.
The smaller hearts have the Lemon-Ginger buttercream frosting.
Lemon-Ginger buttercream frosting